Description
RODENBACH ALEXANDER 75 CL OW is part of our directly imported Belgian beer range, sourced from Belgium for UK customers, restaurants, hotels, bars and specialist beer drinkers.
This product sits in our Belgian Speciality Beer range and is a Belgian speciality beer with imported provenance. The format is 750ml sharing bottle format, making it suitable for premium bottled beer menus, Belgian beer selections, gift-led orders and specialist backorder supply.
- Brand: Rodenbach
- Style: Belgian Speciality Beer
- Colour/profile: Brune
- ABV: 5,6%
- Volume: 0,75 L
- Case quantity: 6
- Format: 75cl Bottles
- ABV category: 5.5% to 8.4% ABV
Availability: This item is imported directly from Belgium and listed on backorder. Estimated delivery is normally 10-14 days, subject to supplier availability and import scheduling.
For restaurants and trade buyers, this product can form part of a focused Belgian beer range with branded glassware, Trappist and Abbey beer options, and premium menu positioning.
For customers exploring Belgian beer, RODENBACH ALEXANDER 75 CL – Case of 6 Bottles offers a useful example of the belgian speciality beer style. The balance of malt, fermentation character and carbonation gives it a strong food-pairing role, especially with stews, roast meats and mature cheeses.
Tasting Notes
Nose: Dark malt, caramel, dried fruit and soft belgian yeast.
Palate: Rounded malt with toffee, bread crust and dark-fruit character.
Finish: Smooth and warming with lingering malt, fruit and gentle bitterness.
Belgian Cellar Notes –
Aromatic and characterful with a satisfying finish. The bottle format also lends itself well to a premium table serve.
Hospitality Notes –
Distinctly belgian with a balanced mix of malt, yeast and bitterness. For hospitality, this offers a distinctive premium bottled option that can broaden a drinks list beyond mainstream lager. It is worth giving the beer a moment in the glass before drinking.
Lambic Notes –
Aromatic and characterful with a satisfying finish. Serving it cool rather than ice-cold should allow more aroma through.
Restaurant Service Notes –
Aromatic and characterful with a satisfying finish. Correct glassware and a little staff knowledge would help this stand out on a restaurant or specialist bar menu. Serving it cool rather than ice-cold should allow more aroma through.