Description
MALHEUR 6° 33CL is part of our directly imported Belgian beer range, sourced from Belgium for UK customers, restaurants, hotels, bars and specialist beer drinkers.
This product sits in our Belgian Speciality Beer range and is a Belgian speciality beer with imported provenance. The format is standard 33cl bottle format, making it suitable for premium bottled beer menus, Belgian beer selections, gift-led orders and specialist backorder supply.
- Brand: Malheur
- Style: Belgian Speciality Beer
- Colour/profile: Blonde
- ABV: 6° AC
- Volume: 0,33 L
- Case quantity: 24
- Format: 33cl Bottles
- ABV category: 5.5% to 8.4% ABV
Availability: This item is imported directly from Belgium and listed on backorder. Estimated delivery is normally 10-14 days, subject to supplier availability and import scheduling.
For restaurants and trade buyers, this product can form part of a focused Belgian beer range with branded glassware, Trappist and Abbey beer options, and premium menu positioning.
MALHEUR 6° 33CL – Case of 24 Bottles sits within the Malheur range as a belgian speciality beer with a clear Belgian brewing character. It is particularly well suited to poultry, mild cheeses and lighter meat dishes, while proper glassware and serving it cool rather than ice-cold will allow more aroma and flavour to develop.
Tasting Notes
Nose: Pale malt, orchard fruit, gentle spice and belgian yeast.
Palate: Rounded pale malt with soft fruit, lively carbonation and a balanced bitterness.
Finish: Clean and gently warming, with fruit, spice and a lightly dry edge.
Abbey Ale Notes –
Aromatic and nicely structured with plenty of personality. A particularly good candidate for a mixed Belgian beer selection.
Bottle Notes –
Distinctly belgian with a balanced mix of malt, yeast and bitterness. The balance is what stands out most. It would sit very comfortably alongside cheese or charcuterie.
Flanders Beer Notes –
An enjoyable belgian beer with more depth than a straightforward lager. The profile will not suit everyone, but it is certainly distinctive. Best served in a proper Belgian glass and given a few minutes to open up.